Description

Turkish Copper Coffee Pot, Traditional Design Coffee Pot, Coffee Pot, Coffee Pot Kitchenware, Espresso Pot

- Color : Pink

Coffee is a popular beverage around the world. It serves as the perfect complementary drink when calling friends and relatives. Coffee is the best friend that never forgets to put a smile on your face in good times and bad. For this reason, Turkish coffee raises the standards in the world of ground coffee beans, as its delicious taste and sensual aroma bring back moments and memories to those who drink it.

Coffee lovers around the world place Turkish coffee on such a high pedestal that even the way Turkish coffee is presented and prepared plays a crucial role in determining the authenticity of its flavor. Therefore, always consider the personality and preferences of the coffee lover when purchasing the ideal Turkish coffee pot.

PREPARATION OF TURKISH COFFEE:

* Add approximately 50 milliliters of water per desired cup of coffee to the coffee pot

* Add sugar to taste, stir to mix

Add a teaspoon of coffee per cup.

* Boil coffee.

* Immediately after bringing the waltz to the first boiling point, remove it from the stove, discard the foam that accumulates on it and mix it well.

* The coffee is boiled twice in succession and care is taken to take the coffee pot from the stove between one boil and the next. The foam can be discarded or stored before mixing well.

* Allow remaining powder to settle before serving.

All of our Turkish coffee machines are made of copper and are 100% lead-free.